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Limoncello
by
Kim - Liv LIfe
Calificación: 4.0
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%20include%20lime,%20orange%20and%20lemon.%20%20His%20mature%20lemon%20tree%20produces%20nearly%20year%20around%20and%20supplements%20the%20baby%20tree%20that%20we%20have%20growing%20in%20our%20own%20%22groves%22.%20%20With%20literally%20hundreds%20of%20the%20yellow%20fruits%20ripe%20at%20any%20one%20time%20we%20try%20to%20find%20recipes%20to%20use%20them%20up%20as%20it%20just%20breaks%20our%20heart%20to%20toss%20them%20if%20we%20can't%20find%20an%20eager%20recipient.%3C/p%3E%3Cp%3ELimoncello%20is%20just%20the%20type%20of%20recipe%20that%20makes%20you%20feel%20good%20about%20using%20lots%20of%20the%20produce.%20%20Using%20a%20vegetable%20peeler,%20my%20husband%20peels%20strips%20of%20rind%20as%20thin%20as%20he%20can%20from%20the%20lemons%20and%20places%20them%20into%20a%20jar.%20%20While%20the%20peeling%20does%20indeed%20take%20a%20bit%20of%20time,%20the%20completion%20of%20this%20section%20of%20the%20recipe%20simply%20calls%20for%20%22pouring%20vodka%20over%20to%20cover%22.%20%20The%20citrusy%20jar%20then%20goes%20into%20the%20closet%20for%20a%20rest%20until%20we%20remember%20it%20is%20there,%20usually%20about%204%20weeks%20or%20so.%3C/p%3E%3Cp%3EI'm%20always%20amazed%20how%20quickly%20the%20liquid%20takes%20on%20a%20brilliant%20yellow%20hue%20and%20emits%20a%20most%20lovely%20lemony%20scent.%20%20Within%2024%20hours%20the%20oils%20from%20the%20rind%20have%20already%20begun%20releasing%20into%20the%20vodka%20giving%20the%20color%20and%20scent.%20%20After%20a%20good%204%20week%20or%20so%20rest,%20the%20vodka%20is%20ready%20to%20be%20%22cut%22%20with%20a%20simple%20syrup%20of%20water%20and%20sugar.%3C/p%3E%3Cp%3EA%20quick%20internet%20search%20will%20turn%20up%20dozens%20of%20recipes,%20all%20somewhat%20different.%20%20I%20found%20one%20recipe%20calling%20for%20a%20steeping%20time%20of%204%20days%20and%20another%20asking%20for%2044+%20days.%20%20I%20also%20found%20great%20variations%20in%20the%20amount%20of%20simple%20syrup%20used%20as%20well%20as%20the%20water/sugar%20ratios%20leading%20me%20to%20believe%20that%20this%20beverage%20is%20a%20bit%20of%20an%20imprecise%20science%20and%20that%20you%20really%20can't%20go%20wrong.%3C/p%3E%3Cp%3ENext%20year's%20lemon%20crop!Cutting%20the%20Lemon%20Vodka%20is%20indeed%20imprecise%20involving%20variations%20and%20personal%20taste.%20%20My%20husband%20has%20made%20the%20Limoncello%20twice%20with%20the%20lemons%20being%20riper%20the%20second%20time.%20%20The%20riper%20lemons%20seemed%20to%20release%20a%20more%20citrusy%20flavor%20requiring%20less%20of%20the%20simple%20syrup%20than%20the%20first%20batch%20with%20less%20ripe%20lemons.%20%20His%20advice%20was%20to%20mix%20up%20the%20simple%20syrup%20and%20add%20in%20batches%20rather%20than%20all%20at%20once,%20adjusting%20to%20suit%20your%20taste%20and%20making%20sure%20that%20you%20haven't%20gone%20too%20sweet.%3C/p%3E%3Cp%3EBrilliant%20in%20color%20and%20rich%20with%20a%20delightful%20scent%20this%20Italian%20beverage%20makes%20a%20special%20treat%20over%20crushed%20ice%20on%20a%20warm%20summer%20day%20(or%20even%20a%20cold%20winters%20day,%20for%20that%20matter...).%20%20Limoncello%20can%20also%20be%20a%20tasty%20addition%20to%20baked%20goods%20and%20glazes%20adding%20a%20lovely%20lemony%20boost%20to%20the%20finished%20product.%3C/p%3E%3Cp%3ELimoncello%3C/p%3E%3Cp%3EUsing%20a%20vegetable%20peeler,%20peel%20the%20rind%20of%20the%20lemons%20into%20long%20strips%20as%20thin%20as%20you%20can.%20%20(The%20white%20pith%20is%20bitter)%20Juice%20the%20lemons%20and%20save%20juice%20for%20another%20use.%20Place%20the%20peels%20into%20a%20glass%20vessel,%20about%20a%202%20quart%20size,%20and%20add%20the%20vodka.%20%20Cover%20and%20let%20the%20mixture%20rest%20for%20a%20few%20weeks.%3C/p%3E%3Cp%3EStrain%20the%20vodka%20into%20a%20bowl,%20discarding%20the%20peels.%20%20Heat%20the%20water%20and%20sugar%20over%20medium%20heat%20until%20the%20sugar%20dissolves,%20about%205%20minutes,%20allow%20to%20cool%20to%20room%20temp.%20%20Add%20the%20water/sugar%20mixture%20to%20the%20vodka.%20%20(Note:%20%20We%20chose%20to%20add%20the%20water/sugar%20mixture%20in%20sections,%20adding%202%20cups%20to%20start,%20then%20adding%201/4%20cup%20at%20a%20time%20until%20we%20had%20the%20desired%20taste%20and%20making%20sure%20we%20did%20not%20make%20the%20finished%20product%20too%20sweet).%3C/p%3E%3Cp%3ETransfer%20the%20Limoncello%20to%20bottles%20and%20chill.%20%20Enjoy%20over%20crushed%20ice.%3C/p%3E%3Cp%3ENote:%20%20We%20once%20tried%20to%20make%20the%20Limoncello%20with%20a%20sugar%20substitute%20with%20mixed%20results.%20%20The%20taste%20was%20fine,%20however%20the%20substitute%20caused%20the%20liquid%20to%20become%20a%20murky,%20cloudy%20color%20that%20was%20somewhat%20unappealing.%3C/p%3E){kind=link}