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Lin's Favorite Country White Bread - Recipe Cost

Ingredients Per Recipe Qty Common Price Price per Recipe
8 ounce Water, 80 degrees F (1 c.) 8 oz
n/a
 
2 3/4 c. Bread flour 2 3/4 cup
$3.99 per 5 pounds
$0.66
2 Tbsp. Dry lowfat milk 2 tbsp
n/a
 
2 Tbsp. Sugar 2 tbsp
$1.44 per pound
$0.08
1 3/4 tsp Salt 1 3/4 tsp
$2.91 per 16 ounces
$0.07
2 Tbsp. Butter or possibly margarine cut into 2 tbsp
$3.99 per 16 ounces
$0.25
2 tsp Active dry yeast Or possibly 2 tsp
$8.79 per 4 ounces
$0.62
1 1/2 tsp Fast rise yeast 1 1/2 tsp
$8.79 per 4 ounces
$0.47
Total Recipe $2.15
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