Receta Linguine With Pesto Sauce
Ingredientes
|
|
Direcciones
- Put the basil, pine nuts, and garlic into a food processor on medium speed. Slowly drizzle the extra virgin olive oil into the food processor while it is running. Turn the food processor off, add in the black pepper, and mix well. Server over cooked linguine.
- This recipe yields 4 servings.
- Serving size: 1 c. pasta, 1/2 c. pesto.