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Correo Electrónico
Add a photoRaciónes: 4
Ingredientes
- 12 ounce. liverwurst (room temperature
- 1 lg. dill pickle, diced fine (room temperature)
- 1/4 c. onion, diced fine
Direcciones
- Mix all and put ball on plate to chill.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 127g | |
| Recipe makes 4 servings | |
| Calories 267 | |
| Calories from Fat 196 | 73% |
| Total Fat 21.7g | 27% |
| Saturated Fat 8.46g | 34% |
| Trans Fat 0.0g | |
| Cholesterol 100mg | 33% |
| Sodium 891mg | 37% |
| Potassium 189mg | 5% |
| Total Carbs 6.72g | 2% |
| Dietary Fiber 2.7g | 9% |
| Sugars 2.23g | 1% |
| Protein 10.83g | 17% |
