CookEatShare is also available in English
Cerrar

Print recipe cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 1/2 Tbsp. soy sauce Juice of 1/2 lemon
1/2 tsp red-pepper flakes
1 lrg garlic clove chopped
1/2 c. thinly-sliced red-onion rings
1/2 tsp freshly-grnd black pepper
Ingredients Per Serving Qty Common Price Price per Serving
3 lb boneless skinless chicken breast halves 1/2 lb
$2.99 per pound
$1.50
1 Tbsp. toasted sesame oil 1/2 teaspoon
$4.99 per 7 1/3 fluid ounces
$0.06
2 tsp Dijon mustard 1/3 teaspoon
$2.69 per 8 ounces
$0.02
1/4 c. dry white wine 2 teaspoons
$0.35 per fluid ounce
$0.12
1 x garlic clove 1/6 garlic cloves
$4.00 per pound
$0.00
1 Tbsp. toasted sesame oil 1/2 teaspoon
$4.99 per 7 1/3 fluid ounces
$0.06
2 Tbsp. soy sauce 1 teaspoon
$2.59 per 10 fluid ounces
$0.04
2 Tbsp. sherry vinegar 1 teaspoon
$3.39 per 12 fluid ounces
$0.05
1/3 c. extra virgin olive oil 2 2/3 teaspoons
$5.99 per 16 fluid ounces
$0.17
1 1/2 c. sugar snap peas 1/4 cup
$4.99 per pound
$0.27
1/4 c. dry cranberries 2 teaspoons
$1.99 per pound
$0.02
1 bn fresh arugula leaves 1/6 bunch
$2.92 per ounce
$0.03
Total per Serving $2.33
Total Recipe $13.98
Email Recipe Cost
or Cerrar