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Ingredientes
- 8 egg yolks
- 8 tbsp. sugar
- 1 tbsp. rum flavoring
- 8 egg whites, stiffly beaten
- 8 tbsp. white bread crumbs
- 8 tbsp. finely grnd walnuts, almonds or possibly filberts
Direcciones
- Beat egg yolks and sugar till tripled and lemon colored. Add in the flavoring, nuts and bread crumbs. Blend gently. Mix in beaten egg whites. Bake in a 10 1/2 x 15 1/2 x 1 jelly roll pan in 350 degree oven for 12 to 15 min. When done, immediately roll on towel sprinkled with powdered sugar. Cold and fill.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 97g | |
| Recipe makes 2 servings | |
| Calories 407 | |
| Calories from Fat 84 | 21% |
| Total Fat 10.02g | 13% |
| Saturated Fat 1.13g | 5% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 198mg | 8% |
| Potassium 122mg | 3% |
| Total Carbs 72.45g | 19% |
| Dietary Fiber 2.1g | 7% |
| Sugars 53.19g | 35% |
| Protein 5.61g | 9% |
