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Receta Loganberry Lemonade Punch
by CookEatShare Cookbook

Loganberry Lemonade Punch
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Ingredientes

  • 4 (6 ounce. each) cans frzn lemonade concentrate
  • 2 c. loganberry, blackberry, or possibly raspberry juice
  • 3 c. cool water
  • 3 1/2 c. sparkling water, chilled
  • 3 1/2 c. ginger ale, chilled

Direcciones

  1. Mix thoroughly the lemonade concentrate, berry juice, and water. Set in refrigerator to refrigeratethoroughly. When ready to serve, pour mix into a chilled punch bowl. Add in the sparkling water and ginger ale; stir to blend. If you like, a decorative ice block may be floated in the punch bowl. About 3 3/4 qts.