Receta Loganberry Lemonade Punch
Ingredientes
- 4 (6 ounce. each) cans frzn lemonade concentrate
- 2 c. loganberry, blackberry, or possibly raspberry juice
- 3 c. cool water
- 3 1/2 c. sparkling water, chilled
- 3 1/2 c. ginger ale, chilled
Direcciones
- Mix thoroughly the lemonade concentrate, berry juice, and water. Set in refrigerator to refrigeratethoroughly. When ready to serve, pour mix into a chilled punch bowl. Add in the sparkling water and ginger ale; stir to blend. If you like, a decorative ice block may be floated in the punch bowl. About 3 3/4 qts.
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Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 2662g | |
Calories 162 | |
Calories from Fat 8 | 5% |
Total Fat 0.91g | 1% |
Saturated Fat 0.03g | 0% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 255mg | 11% |
Potassium 459mg | 13% |
Total Carbs 38.28g | 10% |
Dietary Fiber 15.6g | 52% |
Sugars 22.64g | 15% |
Protein 5.3g | 8% |