Receta Looking Back...

I was so excited when Blanca approached me to do an interview for friendseat.com last February. I revisited the interview the other day, and it was interesting to see where I was this time last year, in comparison with where I am currently. Please see my personal comments below about where I am today.

UPDATE: This article was posted about a year ago. It's interesting to read it now and see where I am compared to where I was. I'm okay not eating 100% raw right now and while I still believe that "sweet" raw desserts are MUCH better than any processed, sugary dessert, in my world, it's still a "treat." I have to be careful about ANY food addiction, sweet or salty, so I try to rotate my diet frequently, not staying with any one food…