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Louise Banghart's Brown Bread (Graham)
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Receta Louise Banghart's Brown Bread (Graham)
by Global Cookbook
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Raciónes:
3
Ingredientes
1 quart Buttermilk
1 1/4 c. Brown sugar
1 x Egg
1/3 c. Shortening
1 c. Raisins, (optional)
1/4 c. Molasses
1 c. All-purpose flour
1 c. Corn meal
4 c. Whole wheat flour, (graham)
1 tsp Salt
2 tsp Baking soda
Direcciones
Mix and pour into 3greased and floured bread pans. Bake at 350 F. till done, aobut 50 min, till toothpick comes out clean.
Makes 3 loaves. MC