Inicio » Recetas » Louisiana Cornbread Dressing

Suggestions?

Louisiana Cornbread Dressing - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
5 c. corn bread	1/3 cup	$3.69 per 16 ounces	$0.80
6 slices whole wheat bread (or possibly French bread), slightly toasted	1/2 slices	n/a
2 c. finely cut celery	2 tablespoons	$1.99 per pound	$0.07
1 1/2 c. shallots with tops, cut fine	2 tablespoons	$3.99 per pound	$0.18
1/2 c. finely cut onion	2 teaspoons	$0.79 per pound	$0.01
1/2 c. chopped parsley	2 teaspoons	$1.09 per cup	$0.05
1/4 c. butter	1 teaspoon	$3.99 per 16 ounces	$0.04
4 teaspoon salt	1/3 teaspoon	$2.91 per 16 ounces	$0.01
1/4 teaspoon cayenne	0.02 teaspoon	$3.65 per 3 ounces	$0.00
1/2 teaspoon black pepper	0.04 teaspoon	$7.99 per 16 ounces	$0.00
1 teaspoon celery seed	0.08 teaspoon	$6.39 per 7/8 ounces	$0.04
1 teaspoon sage (optional)	0.08 teaspoon	$1.97 per 2 ounces	$0.00
Giblets	0.08 giblets	$10.00 per pound	$0.14
Total per Serving			$1.35
Total Recipe			$16.15