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Low Carb Coconut Cake with Chocolate Buttercream Frosting
by
Pam Solomon
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%3C/p%3E%3Cp%3EAnyone%20who%20knows%20me,%20knows%20that%20I%20love%20coconut!%20This%20recipe%20is%20loaded%20with%20the%20delicious%20white%20stuff.%20I%20used%20coconut%20flour,%20coconut%20milk%20and%20coconut%20extract.%20I%20also%20used%20coconut%20palm%20sugar%20in%20this%20recipe,%20though%20it%20doesn't%20taste%20like%20coconut.%20The%20granulated%20form%20tastes%20like%20brown%20sugar%20and%20the%20solid%20pieces%20you%20grate%20taste%20like%20honey.%20It%20is%20also%20low%20on%20the%20GI%20scale%20similar%20to%20agave.%20You%20can%20use%20another%20sugar%20substitute%20if%20you%20prefer.%20This%20is%20a%20dense%20cake%20similar%20to%20a%20pound%20cake,%20don't%20expect%20it%20to%20be%20light%20and%20fluffy.%20Also,%20this%20recipe%20makes%20a%209%22%20round%20cake,%20double%20the%20recipe%20if%20you%20wish%20to%20make%20a%202%20layer%20cake.%3C/p%3E%3Cp%3EIn%20a%20large%20mixing%20bowl%20combine%20the%20coconut%20flour,%20Baking%20Mix%20OR%20(oat%20flour%20and%20almond%20meal)%20sugar%20substitute,%20coconut%20palm%20sugar,%20baking%20powder,%20baking%20soda%20and%20guar%20gum%20(optional),%20mix%20well.%20Add%20the%20coconut%20milk,%20coconut%20extract,%20vanilla,%20and%20olive%20oil,%20mix%20well.%20Test%20for%20desired%20sweetness,%20add%20more%20sweetener%20if%20you%20wish.%20Add%20the%20liquid%20egg%20whites%20and%20beat%20with%20a%20hand%20mixer%20on%20medium%20speed%20until%20well%20blended.%20Prepare%20a%209%22%20round%20pan%20with%20non-stick%20spray,%20then%20pour%20in%20the%20batter.%20Bake%20in%20a%20350%20degree%20oven%20for%2030%20minutes%20or%20until%20the%20cake%20tests%20done.%20Let%20the%20cake%20cool%20in%20the%20pan%20for%2010%20minutes%20then%20turn%20out%20onto%20a%20cake%20plate.%20Let%20cool%20completely%20before%20you%20attempt%20to%20frost%20it.%3C/p%3E){kind=link}