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Receta Lumpia Shanghai (Philippines)
by CookEatShare Cookbook

Lumpia Shanghai (Philippines)
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Ingredientes

  • Lumpia wrappers
  • 1/4 kilo grnd pork
  • 1/2 c. carrots
  • 1/2 c. onions
  • 1/2 c. celery
  • 1 c. flour or possibly more
  • 2 Large eggs
  • Seasoning - pepper, salt, green lemons

Direcciones

  1. Cube carrots, onions and celery. Beat Large eggs and mix with other ingredients. Roll up in lumpia wrappers and fry in warm oil.