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Ingredientes
- Lumpia wrappers
- 1/4 kilo grnd pork
- 1/2 c. carrots
- 1/2 c. onions
- 1/2 c. celery
- 1 c. flour or possibly more
- 2 Large eggs
- Seasoning - pepper, salt, green lemons
Direcciones
- Cube carrots, onions and celery. Beat Large eggs and mix with other ingredients. Roll up in lumpia wrappers and fry in warm oil.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 193g | |
| Recipe makes 4 servings | |
| Calories 335 | |
| Calories from Fat 145 | 43% |
| Total Fat 16.14g | 20% |
| Saturated Fat 5.77g | 23% |
| Trans Fat 0.0g | |
| Cholesterol 149mg | 50% |
| Sodium 91mg | 4% |
| Potassium 400mg | 11% |
| Total Carbs 29.26g | 8% |
| Dietary Fiber 2.4g | 8% |
| Sugars 2.7g | 2% |
| Protein 17.58g | 28% |
