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Raciónes: 8

Ingredientes

Nutrition Facts

Amount Per Serving %DV
Serving Size 89g
Recipe makes 8 servings
Calories 326  
Calories from Fat 176 54%
Total Fat 19.96g 25%
Saturated Fat 11.93g 48%
Trans Fat 0.0g  
Cholesterol 163mg 54%
Sodium 317mg 13%
Potassium 132mg 4%
Total Carbs 33.34g 9%
Dietary Fiber 0.3g 1%
Sugars 1.78g 1%
Protein 4.82g 8%
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