1 x Fresh coconut, shell removed* |
1/4 coconut |
$2.79 per item
|
$0.70 |
1 lb Granny Smith apples, halved and cored |
1/4 lb |
$1.46 per pound
|
$0.36 |
1 sm Red bell pepper, julienned |
1/4 bell pepper |
$3.29 per pound
|
$0.13 |
1 tsp Cumin seeds, toasted, finely grnd |
1/4 teaspoon |
$1.69 per 1 1/4 ounces
|
$0.03 |
2 Tbsp. Fresh lemon juice |
1 1/2 teaspoons |
$2.19 per 15 fluid ounces
|
$0.04 |
1 bn Cilantro, coarsely minced |
1/4 bunch |
$1.09 per cup
|
$0.27 |
2 x Jalapeno peppers, seeded and minced |
1/2 jalapeno peppers |
$1.99 per pound
|
$0.03 |
2 x Cloves garlic, finely minced |
1/2 garlic cloves |
$4.00 per pound
|
$0.01 |
12 lrg Shrimp, (about 1 lb.) Salt and pepper, to taste |
3 shrimp |
$6.99 per pound
|
$0.32 |
2 c. Macadamia nuts, lightly toasted |
1/2 cup |
$7.99 per 10 ounces
|
$1.89 |
2 Tbsp. Flour |
1 1/2 teaspoons |
$2.99 per 5 pounds
|
$0.01 |
2 Tbsp. Clarified butter |
1 1/2 teaspoons |
$3.99 per 16 ounces
|
$0.06 |
1 Tbsp. Extra-virgin extra virgin olive oil |
3/4 teaspoon |
$5.99 per 16 fluid ounces
|
$0.05 |
Total per Serving |
$3.90 |
Total Recipe |
$15.60 |