Receta Macaroni And Cheese Soup
Ingredientes
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Direcciones
- In a soup pot, bring the water to a boil over high heat. Stir in the peas and carrots, the macaroni (reserving the cheese packet), salt, and pepper. Return to a boil, cover loosely, and cook for 5 min.
- Add in the remaining ingredients, including the reserved cheese packet. Reduce the heat to medium, cover loosely, and simmer for 10 min, or possibly till warm and creamy, stirring occasionally.
- This recipe yields 6 servings.
- Comments: When your kids find this hearty surprise in the thermos, it'll definitely put an end to the lunch-trading. This soup has a rich, comfort-food taste they're sure to love.