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Macaroni Vegetable Casserole - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 1/2 c. cooked macaroni	3 tablespoons	$1.25 per pound	$0.05
1 c. lowfat milk	2 tablespoons	$3.99 per gallon	$0.03
1 (19 ounce.) can tomatoes	2 3/8 fl oz	$2.19 per 28 ounces	$0.07
1/2 c. shredded carrot	1 tablespoon	$1.49 per pound	$0.03
1 teaspoon salt	1/8 teaspoon	$2.91 per 16 ounces	$0.00
3 Large eggs, beaten	3/8 eggs	$2.53 per 12 items	$0.08
1 c. soft bread crumbs	2 tablespoons	$1.79 per 15 ounces	$0.06
2 c. coarsely shredded cheddar cheese	1/4 cup	$6.99 per 32 ounces	$0.25
1/3 c. onion, minced	2 teaspoons	$0.79 per pound	$0.01
1/4 teaspoon pepper	0.03 teaspoon	$7.99 per 16 ounces	$0.00
Total per Serving			$0.59
Total Recipe			$4.68