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Receta Macaroni With Sour Cream
by CookEatShare Cookbook

Macaroni With Sour Cream
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  Raciónes: 8

Ingredientes

  • 1 (8 ounce.) pkg. elbow macaroni
  • 8 ounce. sharp Cheddar cheese
  • 1 (#2) can tomatoes
  • 1/2 pt. lowfat sour cream
  • 1 can tomato soup

Direcciones

  1. Cook elbow macaroni and drain. Heat tomatoes; add in Cheddar cheese and heat. Place macaroni, tomato and cheese blend, tomato soup and 1/2 pint lowfat sour cream in large casserole. Heat at 300 degrees in oven till bubbly. Serve warm.