1/3 cup of finely chopped onion |
1 tablespoon |
$0.79 per pound
|
$0.02 |
1 garlic clove minced |
1/4 garlic cloves |
$4.00 per pound
|
$0.01 |
2 tablespoons of butter (soft and at room temperature) |
1 1/2 teaspoons |
$3.99 per 16 ounces
|
$0.06 |
1 cup of warm water |
1/4 cup |
n/a
|
|
1 teaspoon of your favorite mixed herbs (oregano, basil, thyme, rosemary, parsley, any flavor you like) |
1/4 teaspoon |
$3.99 per 16 ounces
|
$0.01 |
2 cups of all-purpose flour |
1/2 cup |
$2.99 per 5 pounds
|
$0.08 |
2 teaspoons of sugar |
1/2 teaspoon |
$1.44 per pound
|
$0.01 |
1 teaspoon of salt |
1/4 teaspoon |
$2.91 per 16 ounces
|
$0.01 |
3/4 teaspoon of active dry yeast |
1/6 teaspoon |
$8.79 per 4 ounces
|
$0.06 |
1 1/2 cups of whole wheat flour |
1/3 cup |
$4.89 per 5 pounds
|
$0.10 |
1/2 cup of oat flour |
2 tablespoons |
$3.33 per 24 ounces
|
$0.14 |
1 cup of all-purpose flour |
1/4 cup |
$2.99 per 5 pounds
|
$0.04 |
2 1/2 teaspoons of active dry yeast |
5/8 teaspoon |
$8.79 per 4 ounces
|
$0.19 |
1 cup of warm water or milk |
1/4 cup |
n/a
|
|
2 tablespoons of white sugar |
1 1/2 teaspoons |
$1.44 per pound
|
$0.02 |
2 tablespoons of butter (soft) |
1 1/2 teaspoons |
$3.99 per 16 ounces
|
$0.06 |
1/2 teaspoon of salt |
1/8 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
Total per Serving |
$0.82 |
Total Recipe |
$3.29 |