Receta Make your own hot sauce
Ingredientes
- 1 lb. stemmed fresh chiles (I used a combination of jalapeno and serrano.)
- 2 T. kosher salt
- 1 1/2 c. distilled white vinegar
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Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 822g | |
Calories 160 | |
Calories from Fat 10 | 6% |
Total Fat 1.22g | 2% |
Saturated Fat 0.14g | 1% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 6459mg | 269% |
Potassium 521mg | 15% |
Total Carbs 21.01g | 6% |
Dietary Fiber 7.7g | 26% |
Sugars 0.14g | 0% |
Protein 3.27g | 5% |