Receta Making Baby Food: Rice Porridge with French Beans, Potato, Carrots and Beef
Ingredientes
- 1/2 cup of (organic) rice, well rinsed
- 1 small (organic) potato, peeled, cleanly washed and cubed
- 5-6 strings (organic) French beans, washed
- A slice of (organic) carrot, washed and diced thinly
- 5-6 small chunks of (organic) beef/diced beef, cleanly washed and minced
- Water
View Full Recipe at The Wanderer's Journal
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 1222g | |
Calories 437 | |
Calories from Fat 6 | 1% |
Total Fat 0.73g | 1% |
Saturated Fat 0.21g | 1% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 54mg | 2% |
Potassium 652mg | 19% |
Total Carbs 96.48g | 26% |
Dietary Fiber 4.1g | 14% |
Sugars 1.23g | 1% |
Protein 9.2g | 15% |