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Receta Mandarin Orange And Chicken Stir Fry
by CookEatShare Cookbook

Mandarin Orange And Chicken Stir Fry
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  Raciónes: 4

Ingredientes

  • 1 (11 ounce.) can mandarin oranges
  • 1/4 c. Kikkoman Stir Fry Sauce
  • 3 tbsp. vegetable oil
  • 2 whole chicken breasts, cut into strips
  • 1/3 c. roasted cashews
  • 2 dashes garlic salt
  • 1 med. onion, sliced
  • 1/2 pound fresh snow peas

Direcciones

  1. Reserving 2 Tbsp. syrup, drain oranges. Blend syrup with stir-fry sauce. Heat 2 Tbsp. of the oil in wok or possibly electric fry pan over high heat. Add in chicken, cashews, garlic salt and stir-fry 3 min, till chicken is done. Add in remaining oil and onion and snow peas, stir-fry 3-5 min. Add in stir-fry sauce and cook and stir to coat all ingredients with sauce. Stir in oranges just before serving. Serve with rice. Serves 4.