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Receta Mandarin Orange Pineapple Cake
by CookEatShare Cookbook

Mandarin Orange Pineapple Cake
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Ingredientes

  • Yellow cake mix
  • 11 ounce. mandarin oranges, undrained
  • 4 Large eggs
  • 1/2 c. oil

Direcciones

  1. Add in cake mix, oranges and juice, Large eggs and oil in mixing bowl. Beat 4 min. Makes 2 (9") layers or possibly 13"x9" pan. Bake at 350 degrees for 30 min.
  2. FROSTING: Mix pineapple and juice with instant pudding. Fold into Cold Whip. Frost cooled cake.