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Receta Mango-Chai Yogurt Pops

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Ingredientes

  • 1 1/3 c. plain non-fat Greek yogurt
  • 1/3 c. honey
  • 4 oz. frozen mangoes (or one small fresh mango peeled, pitted and chopped)
  • 1/4 c. chai tea (Use ¼ boiling water and one chai tea bag and let steep. Cool.)
  • Place all ingredients in a food processor and process until smooth. (I did leave a few frozen mango chunks.)

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 517g
Calories 594  
Calories from Fat 95 16%
Total Fat 10.83g 14%
Saturated Fat 6.92g 28%
Trans Fat 0.0g  
Cholesterol 42mg 14%
Sodium 156mg 7%
Potassium 687mg 20%
Total Carbs 121.64g 32%
Dietary Fiber 1.6g 5%
Sugars 119.6g 80%
Protein 12.07g 19%
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