Receta Mango Coconut Jelly 芒果椰香果冻
Ingredientes
- 200ml coconut milk
- 4tbsp caster sugar or to taste 1 tsp agar agar powder 150ml fresh milk
- Top layer 350g mangoes flesh (about 3 mangoes), chopped
- 50ml water 1 tsp agar agar power 3.5 tbsp sugar or to taste
- 2 tsp lemon juice
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Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 251g | |
Calories 379 | |
Calories from Fat 341 | 90% |
Total Fat 40.75g | 51% |
Saturated Fat 36.15g | 145% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 27mg | 1% |
Potassium 433mg | 12% |
Total Carbs 6.25g | 2% |
Dietary Fiber 0.0g | 0% |
Sugars 0.24g | 0% |
Protein 3.9g | 6% |