Receta Mango Custard
Ingredientes
- Milk - 500ml/ 2cups (I usually use 2% milk)
- Custard powder - 3tbsp (I use Brown Polson custard powder)
- Sugar - 3tbsp (add a little more if you like your desserts sweet)
- Ground cardamom - ½tsp
- Mango puree - 1cup (store bought or freshly made)
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Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 641g | |
Calories 438 | |
Calories from Fat 189 | 43% |
Total Fat 21.02g | 26% |
Saturated Fat 11.55g | 46% |
Trans Fat 0.0g | |
Cholesterol 150mg | 50% |
Sodium 317mg | 13% |
Potassium 927mg | 26% |
Total Carbs 40.19g | 11% |
Dietary Fiber 0.3g | 1% |
Sugars 43.61g | 29% |
Protein 22.89g | 37% |