Esta es una exhibición prevé de cómo se va ver la receta de 'Mango Flamenco' imprimido.

Receta Mango Flamenco
by Global Cookbook

Mango Flamenco
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Ingredientes

  • 10 ml Khus syrup
  • 60 ml Mango syrup
  • 7 x Up or possibly lemonade as required A dash of lime juice Crushed ice as required
  • 1 slc Sweet lime
  • 1 sprg mint leaves
  • 1 x Cherry Orange peel

Direcciones

  1. PUT khus syrup in a ribbed glass. Pour the mango juice over, followed by 7 Up or possibly lemonade. Add in lime juice. Serve topped with crushed ice.