CookEatShare is also available in
English
Cerrar
¡La cocina más grande del mundo!
Select Language
Español
Русский
English
日本語
Italiano
Preferencia de Lenguaje
Inscríbate
Iniciar sección para miembros
Inicio
Recetas
Chefs
Temas & Guías
Grupos
Mis Páginas
Recetario
Noticias
+ Receta
Inicio
»
Recetas
» Mango Macadamia Muffin
Suggestions?
Mango Macadamia Muffin
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 and 1/ 4 cup Fresh Mango Pulp
Ingredients
Per Serving Qty
Common Price
Price per Serving
2 Cups Whole Wheat
Flour
(I used Organic Whole Wheat
Flour
)
2 tablespoons
$4.89 per 5 pounds
$0.04
3 Tbsp Chopped
Macadamia Nuts
3/4 teaspoon
$7.99 per 10 ounces
$0.06
4 Tbsp Shredded Sweetened
Coconut
1 teaspoon
$2.79 per item
$0.01
½ Cup Sugar
2 teaspoons
$1.44 per pound
$0.03
1 Tbsp
Baking Powder
1/4 teaspoon
$2.59 per 10 ounces
$0.01
½ Tsp
Salt
0.04 teaspoon
$2.91 per 16 ounces
$0.00
¼ Whole Cup
Milk
1 teaspoon
$3.49 per gallon
$0.00
¼ Cup
Oil
( I used light olive
oil
but vegetable, canola, or corn
oil
would be ok)
1 teaspoon
$3.00 per 48 fluid ounces
$0.01
2 large
eggs
, beaten (One whole and one egg white)
1/6 eggs
$2.53 per 12 items
$0.04
1 Tbsp Pure
Vanilla Extract
1/4 teaspoon
$8.00 per 8 fluid ounces
$0.04
Total per Serving
$0.24
Total Recipe
$2.93
Please
Inicia sesión
or
Inscríbate
to edit Recipe Cost info
Email Recipe Cost
Send To
Mensaje (opcional)
or
Cerrar
© 2025 CookEatShare
Acerca de
|
Dinos lo que piensas
|
blog
Términos de Uso