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» Mango Macadamia Muffin
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Mango Macadamia Muffin
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 and 1/ 4 cup Fresh Mango Pulp
Ingredients
Per Serving Qty
Common Price
Price per Serving
2 Cups Whole Wheat
Flour
(I used Organic Whole Wheat
Flour
)
2 tablespoons
$4.89 per 5 pounds
$0.04
3 Tbsp Chopped
Macadamia Nuts
3/4 teaspoon
$7.99 per 10 ounces
$0.06
4 Tbsp Shredded Sweetened
Coconut
1 teaspoon
$2.79 per item
$0.01
½ Cup Sugar
2 teaspoons
$1.44 per pound
$0.03
1 Tbsp
Baking Powder
1/4 teaspoon
$2.59 per 10 ounces
$0.01
½ Tsp
Salt
0.04 teaspoon
$2.91 per 16 ounces
$0.00
¼ Whole Cup
Milk
1 teaspoon
$3.49 per gallon
$0.00
¼ Cup
Oil
( I used light olive
oil
but vegetable, canola, or corn
oil
would be ok)
1 teaspoon
$3.00 per 48 fluid ounces
$0.01
2 large
eggs
, beaten (One whole and one egg white)
1/6 eggs
$2.53 per 12 items
$0.04
1 Tbsp Pure
Vanilla Extract
1/4 teaspoon
$8.00 per 8 fluid ounces
$0.04
Total per Serving
$0.24
Total Recipe
$2.93
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