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Mango Orange Cupcakes with Coconut Rum Ganache - Recipe Cost

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1 cup Simply Mango Orange Juice (or 1/2 cup OJ & 1/2 cup mango juice)
Coconut Rum Chocolate Ganache
Ingredients Per Serving Qty Common Price Price per Serving
2 1/4 cups all purpose flour 3 tablespoons
$2.99 per 5 pounds
$0.03
1 1/3 cups sugar 1 tablespoon
$1.44 per pound
$0.07
3 teaspoons baking powder 1/4 teaspoon
$2.59 per 10 ounces
$0.01
1/2 teaspoon salt 0.04 teaspoon
$2.91 per 16 ounces
$0.00
1/2 cup shortening 2 teaspoons
$4.69 per 16 ounces
$0.09
1 teaspoon vanilla 0.08 teaspoon
$8.00 per 8 fluid ounces
$0.01
3 large eggs 1/4 eggs
$2.53 per 12 items
$0.05
9 ounces Milk Chocolate chips 3/4 oz
$2.29 per 11 1/2 ounces
$0.15
1 cup heavy cream 1 tablespoon
$3.89 per pint
$0.16
1 tbls. Coconut flavored rum 1/4 teaspoon
$2.79 per item
$0.00
Toasted flaked coconut for garnish 0.08 coconut
$2.79 per item
$0.23
Total per Serving $0.82
Total Recipe $9.78
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