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Receta Manicotti Crepes
by CookEatShare Cookbook

Manicotti Crepes
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Ingredientes

  • 1/2 c. all-purpose flour
  • 1/2 teaspoon salt
  • 2 Large eggs
  • 1/2 c. water
  • 2 teaspoon vegetable oil

Direcciones

  1. Mix all ingredients; beat with hand beater till smooth, about 1 minute. Lightly butter 7 inch skillet; heat over medium heat till bubbly. For each crepe, pour about 2 Tbsp. batter into skillet; immediately rotate skillet till thin film of batter covers bottom. Cook till top looks dull and dry and bottom is light brown, about 30 seconds.