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Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
2 x Egg whites
Ingredients Per Serving Qty Common Price Price per Serving
1/4 c. Light cream cheese, at room temperature 1 1/3 teaspoons
$2.80 per 8 ounces
$0.08
2 Tbsp. Granulated sugar 2/3 teaspoon
$1.44 per pound
$0.01
3 Tbsp. Egg substitute 1 teaspoon
$5.39 per 32 ounces
$0.03
1 c. Packed brown sugar 1 tablespoon
$2.79 per 2 pounds
$0.08
1/2 c. Prune puree (recipe follows) 2 2/3 teaspoons
n/a
 
1 1/2 tsp Vanilla 1/6 teaspoon
$8.00 per 8 fluid ounces
$0.03
1 c. All-purpose flour 1 tablespoon
$2.99 per 5 pounds
$0.02
1 tsp Baking pwdr 1/8 teaspoon
$2.59 per 10 ounces
$0.00
3/4 tsp Cinnamon 0.08 teaspoon
$2.99 per 4 ounces
$0.01
1/4 tsp Grnd ginger 0.03 teaspoon
$2.39 per ounce
$0.00
1/4 tsp Salt 0.03 teaspoon
$2.91 per 16 ounces
$0.00
1/8 tsp Grnd cloves 0.01 teaspoon
$5.29 per 2 ounces
$0.00
3/4 c. Canned pumpkin 1 tablespoon
$0.15 per ounce
$0.05
Total per Serving $0.31
Total Recipe $2.82
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