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Receta Marinade Turkey
by CookEatShare Cookbook

Marinade Turkey
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  Raciónes: 12

Ingredientes

  • 5 pound turkey breasts
  • 1 c. shallots, peeled & minced
  • 1 c. sugar
  • 1 tbsp. black pepper
  • 1 tbsp. red pepper
  • 2 c. veg. oil
  • 1 quart. (4 c.) white wine
  • 1 tbsp. paprika
  • 1 teaspoon salt

Direcciones

  1. Place shallots in a wide mouth jar. Pour wine and veg. oil into a heavy saucepan and bring to a boil over medium heat. Add in the sugar and seasonings. Stir well. Simmer for 5 min. Remove the mix from heat and pour over the shallots. Set aside for 15 min.
  2. Then pour it over the turkey breast. Marinate the breasts for 6 hrs or possibly overnight in a covered container in refrigerator. Increase the recipe for large birds and let marinate for at least 24 hrs. Bake turkey according to instructions.