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Receta Marinated Chuck Steak - Detailed Nutritional Facts

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.
Amount Per Serving
10 servings in recipe
chuck steak
101.04g
mustard
12.45g
catsup
12.0g
Total Per Serving Total for Recipe
Protein (g) 17.34 0.54 0.21 18.09 180.9
Total Fat (g) 19.61 0.5 0.04 20.15 201.5
Carbohydrates (g) 0.0 0.66 3.02 3.68 36.8
Ash (g) 0.83 0.45 0.44 1.72 17.2
Calories (kcal) 250.572 8.342 11.64 270.553 2705.53
Starch (g) n/a 0.08 n/a 0.08 0.8
Sucrose (g) n/a 0.03 0.0 0.03 0.3
Glucose (dextrose) (g) n/a 0.06 1.41 1.47 14.7
Fructose (g) n/a 0.02 1.11 1.14 11.4
Lactose (g) n/a 0.0 0.0 0.0 0.0
Maltose (g) n/a 0.0 0.21 0.21 2.1
Alcohol (g) 0.0 0.0 0.0 0.0 0.0
Water (g) 61.86 10.29 8.3 80.45 804.5
Caffeine (mg) 0.0 0.0 0.0 0.0 0.0
Theobromine (mg) 0.0 0.0 0.0 0.0 0.0
Sugars (g) 0.0 0.11 2.73 2.84 28.4
Galactose (g) n/a 0.0 0.0 0.0 0.0
Dietary Fiber (g) 0.0 0.4 0.0 0.4 4.0
Calcium (mg) 10.104 7.221 2.16 19.485 194.85
Iron (mg) 2.06 0.19 0.06 2.31 23.1
Magnesium (mg) 17.176 6.101 2.28 25.557 255.57
Phosphorus (mg) 163.68 13.197 3.96 180.837 1808.37
Potassium (mg) 273.81 17.181 45.84 336.831 3368.31
Sodium (mg) 68.705 141.308 133.68 343.693 3436.93
Zinc (mg) 5.03 0.08 0.03 5.14 51.4
Copper (mg) 0.071 0.011 0.022 0.104 1.04
Manganese (mg) 0.01 0.052 0.016 0.078 0.78
Selenium (mcg) 16.4 4.1 0.0 20.5 205.0
Vitamin A, IU (IU) 0.0 8.84 111.96 120.8 1208.0
Retinol (mcg) n/a 0.0 0.0 0.0 0.0
Vitamin A, RAE (mcg_RAE) 0.0 0.498 5.64 6.138 61.38
Beta Carotene (mcg) 0.0 3.611 67.2 70.811 708.11
Vitamin E (mg) n/a 0.04 0.18 0.22 2.2
Vitamin D (IU) n/a n/a n/a 0.0 0.0
Lycopene (mcg) 0.0 0.0 2005.08 2005.08 20050.8
Lutein + zeaxanthin (mcg) 0.0 2.241 0.0 2.241 22.41
Tocopherol, beta (mg) n/a 0.0 0.0 0.0 0.0
Tocopherol, gamma (mg) n/a 0.26 0.02 0.27 2.7
Tocopherol, delta (mg) n/a 0.01 0.0 0.01 0.1
Vitamin C (mg) 0.0 0.2 1.8 2.0 20.0
Thiamin (mg) 0.101 0.042 0.001 0.145 1.45
Riboflavin (mg) 0.172 0.004 0.016 0.191 1.91
Niacin (mg) 2.203 0.065 0.172 2.439 24.39
Pantothenic acid (mg) 0.293 0.037 0.006 0.336 3.36
Vitamin B-6 (mg) 0.364 0.007 0.018 0.389 3.89
Folate (mcg) 5.052 0.872 1.2 7.123 71.23
Vitamin B-12 (mcg) 3.44 0.0 0.0 3.44 34.4
Choline (mg) 72.4 2.8 1.5 76.7 767.0
Folic acid (mcg) 0.0 0.0 0.0 0.0 0.0
Tryptophan (g) 0.192 0.001 0.002 0.196 1.96
Threonine (g) 0.758 0.021 0.007 0.786 7.86
Isoleucine (g) 0.778 0.019 0.006 0.803 8.03
Leucine (g) 1.374 0.037 0.01 1.421 14.21
Lysine (g) 1.445 0.034 0.01 1.488 14.88
Methionine (g) 0.445 0.01 0.002 0.457 4.57
Cystine (g) 0.192 0.01 0.002 0.204 2.04
Phenylalanine (g) 0.677 0.021 0.007 0.705 7.05
Tyrosine (g) 0.586 0.017 0.005 0.608 6.08
Valine (g) 0.849 0.025 0.007 0.881 8.81
Arginine (g) 1.101 0.032 0.006 1.14 11.4
Histidine (g) 0.596 0.015 0.005 0.616 6.16
Alanine (g) 1.051 0.021 0.011 1.083 10.83
Aspartic acid (g) 1.586 0.05 0.042 1.678 16.78
Glutamic acid (g) 2.607 0.093 0.132 2.832 28.32
Glycine (g) 0.95 0.03 0.006 0.986 9.86
Proline (g) 0.768 0.046 0.007 0.821 8.21
Serine (g) 0.667 0.026 0.008 0.701 7.01
Cholesterol (mg) 71.736 0.0 0.0 71.736 717.36
Trans Fat (g) n/a 0.001 n/a 0.001 0.01
Saturated Fat (g) 7.901 0.031 0.005 7.937 79.37
Phytosterols (mg) n/a n/a 0.84 0.84 8.4
Monounsaturated Fat (g) 8.608 0.327 0.006 8.942 89.42
Polyunsaturated (g) 0.717 0.118 0.016 0.851 8.51