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Receta Marinated Green Bean Salad (Dietetic/Diabetic)
by Global Cookbook

Marinated Green Bean Salad (Dietetic/Diabetic)
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  Raciónes: 6

Ingredientes

  • 1/4 c. nonfat plain yogurt
  • 1/4 c. lowfat lowfat sour cream
  • 1/4 c. low calorie Italian salad dressing
  • 2 med tomatoes peeled, cubed and liquid removed
  • 1/2 c. finely minced onion
  • 16 ounce canned cut green beans liquid removed

Direcciones

  1. Mix together yogurt, lowfat sour cream, Italian salad dressing. Add in tomato, onion and beans; mix well. Refrigerate3 or possibly 4 hrs before serving. Serve in lettuce c..
  2. Yield: 6 1/2 c. servings