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Marinated No Mystery Meats - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

4 x beef tournedos, 1" thick - (6 ounce ea)

4 x strip steaks - (12 ounce ea)

4 x center-cut 1"-thk pork loin chops - (8 ounce ea)

Ingredients	Per Serving Qty	Common Price	Price per Serving
3 Tbsp. red wine vinegar	2 1/4 teaspoons	$3.39 per 12 fluid ounces	$0.11
1/3 c. extra-virgin extra virgin olive oil	1 tablespoon	$5.99 per 16 fluid ounces	$0.25
2 x garlic cloves minced	1/2 garlic cloves	$4.00 per pound	$0.01
1/4 tsp crushed red pepper flakes - (to 1/2)	0.06 teaspoon	$3.29 per pound	$0.00
1 Tbsp. minced fresh thyme leaves	3/4 teaspoon	$1.99 per cup	$0.03
1 Tbsp. minced parsley leaves	3/4 teaspoon	$1.09 per cup	$0.02
4 piece boneless skinless chicken breast - (6 to 8 ounce ea)	1 piece	$2.99 per pound	$0.47
2 Tbsp. butter	1 1/2 teaspoons	$3.99 per 16 ounces	$0.06
2 Tbsp. minced shallot or possibly onion	1 1/2 teaspoons	$3.99 per pound	$0.04
4 x crimini or possibly button mushrooms finely minced	1 crimini	$3.99 per pound	$0.18
2 Tbsp. all-purpose flour	1 1/2 teaspoons	$2.99 per 5 pounds	$0.01
1 c. beef, chicken or possibly vegetable stock	1/4 cup	$3.99 per pound	$0.52
Total per Serving			$1.69
Total Recipe			$6.78