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Marinated Portabello Steak and Brazil Broccoli Mash with Mushroom Gravy - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

Steaks

1/3 cup Nama Shoyu

Brazil-Broccoli Mash

Mushroom Gravy

1 1/2 teaspoons apple cider vinegar

1/2 teaspoon seal salt

Ingredients	Per Serving Qty	Common Price	Price per Serving
4 portobello mushrooms, stems removed	1 portobello mushrooms	$1.79 per 10 3/4 ounces	$1.44
1/4 cup extra virgin olive oil	1 tablespoon	$5.99 per 16 fluid ounces	$0.19
1 tablespoon finely chopped rosemary	3/4 teaspoon	$2.59 per 1 1/4 ounces	$0.11
1 clove garlic	1/4 garlic cloves	$4.00 per pound	$0.01
1 pinch ground black pepper	1/4 pinch	$7.99 per 16 ounces	$0.00
1 teaspoon sea salt	1/4 teaspoon	$2.91 per 16 ounces	$0.01
1 cup Brazil nuts	1/4 cup	$3.59 per 3 1/2 ounces	$1.20
2 cups broccoli, chopped	1/2 cup	$0.99 per pound	$0.10
1/3 cup extra virgin olive oil	1 tablespoon	$5.99 per 16 fluid ounces	$0.25
3/4 cup mushrooms, any kind	3 tablespoons	$3.69 per 8 ounces	$0.21
1/3 cup water	1 tablespoon	n/a
1 clove garlic, minced	1/4 garlic cloves	$4.00 per pound	$0.01
Total per Serving			$3.53
Total Recipe			$14.11