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Marinated Portabello Steak and Brazil Broccoli Mash with Mushroom Gravy - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
Steaks
1/3 cup Nama Shoyu
Brazil-Broccoli Mash
Mushroom Gravy
1 1/2 teaspoons apple cider vinegar
1/2 teaspoon seal salt
Ingredients Per Serving Qty Common Price Price per Serving
4 portobello mushrooms, stems removed 1 portobello mushrooms
$1.79 per 10 3/4 ounces
$1.44
1/4 cup extra virgin olive oil 1 tablespoon
$5.99 per 16 fluid ounces
$0.19
1 tablespoon finely chopped rosemary 3/4 teaspoon
$2.59 per 1 1/4 ounces
$0.11
1 clove garlic 1/4 garlic cloves
$4.00 per pound
$0.01
1 pinch ground black pepper 1/4 pinch
$7.99 per 16 ounces
$0.00
1 teaspoon sea salt 1/4 teaspoon
$2.91 per 16 ounces
$0.01
1 cup Brazil nuts 1/4 cup
$3.59 per 3 1/2 ounces
$1.20
2 cups broccoli, chopped 1/2 cup
$0.99 per pound
$0.10
1/3 cup extra virgin olive oil 1 tablespoon
$5.99 per 16 fluid ounces
$0.25
3/4 cup mushrooms, any kind 3 tablespoons
$3.69 per 8 ounces
$0.21
1/3 cup water 1 tablespoon
n/a
 
1 clove garlic, minced 1/4 garlic cloves
$4.00 per pound
$0.01
Total per Serving $3.53
Total Recipe $14.11
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