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Marrow, Lentil, Cabbage And Sage Soup Italy - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
500 gm Marrow, peeled
4 x Sage leaves
Ingredients Per Serving Qty Common Price Price per Serving
100 gm Red lentils 25 g
$1.49 per 16 ounces
$0.08
1 x Onion 1/4 onion
$0.79 per pound
$0.05
1 stk celery 1/4 stick
$1.99 per pound
$0.04
1 x Carrot 1/4 carrot
$1.49 per pound
$0.05
100 gm White cabbage 25 g
$0.99 per pound
$0.05
1 tsp Rosemary 1/4 teaspoon
$2.59 per 1 1/4 ounces
$0.02
1 tsp Nutmeg 1/4 teaspoon
n/a
 
40 gm Maize flour 10 g
$8.63 per 2 pounds
$0.10
5 Tbsp. Lowfat milk or possibly single cream 1 tablespoon
$3.99 per gallon
$0.02
2 1/2 lt Vegetable stock 5/8 l
$3.69 per 32 ounces
$0.60
2 Tbsp. Extra virgin extra virgin olive oil 1 1/2 teaspoons
$5.99 per 16 fluid ounces
$0.09
2 Tbsp. Parmesan 1 1/2 teaspoons
n/a
 
45 gm Butter Salt and pepper 11 1/4 g
$2.69 per 8 ounces
$0.13
Total per Serving $1.24
Total Recipe $4.96
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