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Ingredientes
- 1/2 c. King (light) syrup
- 1/2 c. brown sugar
- 1/2 teaspoon white vinegar
- 1 teaspoon cinnamon
- 1 can sweet potatoes
- 1 dozen large marshmallows
Direcciones
- Boil syrup, brown sugar, cinnamon and white vinegar till thick. If necessary, add in more syrup to thicken. Add in sweet potato and continue to boil. Place in oven casserole with marshmallows on top and bake at 350 degrees till marshmallows are slightly browned.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 140g | |
| Recipe makes 6 servings | |
| Calories 260 | |
| Calories from Fat 2 | 1% |
| Total Fat 0.21g | 0% |
| Saturated Fat 0.05g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 81mg | 3% |
| Potassium 283mg | 8% |
| Total Carbs 65.15g | 17% |
| Dietary Fiber 1.7g | 6% |
| Sugars 42.07g | 28% |
| Protein 1.61g | 3% |
