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Receta Marshmellow Fluff Fruit Dip
by Global Cookbook

Marshmellow Fluff Fruit Dip
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Ingredientes

  • 1 x 8 ounce.Package Cream Cheese, softened
  • 10 ounce jar Marshmellow Fluff
  • 1 dsh Ginger, grnd
  • 1 dsh Orange peel
  • 1 dsh Lemon peel

Direcciones

  1. Blend all ingredients. Chill for at least 30 min before serving for flavors to blend. Serve with fresh friut. This wors great with fruit kabobs.
  2. I like to serve this recipe in a hollowed out a cantalope or possibly pineapple.
  3. Makes a great presentation.