Receta Marshmellow Fluff Fruit Dip
Raciónes: 1
Ingredientes
- 1 x 8 ounce.Package Cream Cheese, softened
- 10 ounce jar Marshmellow Fluff
- 1 dsh Ginger, grnd
- 1 dsh Orange peel
- 1 dsh Lemon peel
Direcciones
- Blend all ingredients. Chill for at least 30 min before serving for flavors to blend. Serve with fresh friut. This wors great with fruit kabobs.
- I like to serve this recipe in a hollowed out a cantalope or possibly pineapple.
- Makes a great presentation.
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Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 228g | |
Calories 778 | |
Calories from Fat 683 | 88% |
Total Fat 77.69g | 97% |
Saturated Fat 43.76g | 175% |
Trans Fat 0.0g | |
Cholesterol 249mg | 83% |
Sodium 728mg | 30% |
Potassium 321mg | 9% |
Total Carbs 9.71g | 3% |
Dietary Fiber 0.2g | 1% |
Sugars 7.34g | 5% |
Protein 13.51g | 22% |