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Receta Martha's Apple Dumplings
by CookEatShare Cookbook

Martha's Apple Dumplings
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Ingredientes

  • 2 c. flour
  • 1/2 teaspoon salt
  • 2 teaspoon baking pwdr
  • 3/4 c. Crisco
  • 1/2 c. lowfat milk

Direcciones

  1. Mix flour, salt and baking pwdr. Cut in shortening. Add in lowfat milk. Roll out dough as for a pie. Place peeled, cored apple in center of squares. Place 1 tsp. butter, sugar, cinnamon and nutmeg in center of each apple. Fold dough over apple so covered and sealed. Place dumplings in greased baking dish.
  2. Mix together and boil 5 min: