CookEatShare is also available in English
Cerrar

Receta Mary Ann's Broccoli Salad - Detailed Nutritional Facts

Nutritional information for the following ingredients is not included. Normally this is because the ingredient is unknown, the measurement is imprecise e.g. “to taste”, or the ingredient is optional).
1/4 c. minced red or possibly Vidalia onions
Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.
Amount Per Serving
6 servings in recipe
broccoli
27.76g
cheddar cheese
9.42g
bacon
48.33g
Total Per Serving Total for Recipe
Protein (g) 0.78 2.34 5.61 8.73 52.38
Total Fat (g) 0.1 3.12 21.77 24.99 149.94
Carbohydrates (g) 1.84 0.12 0.32 2.28 13.68
Ash (g) 0.24 0.37 1.21 1.82 10.92
Calories (kcal) 9.437 37.949 221.367 268.753 1612.518
Starch (g) 0.0 n/a n/a 0.0 0.0
Sucrose (g) 0.03 0.02 n/a 0.05 0.3
Glucose (dextrose) (g) 0.14 n/a n/a 0.14 0.84
Fructose (g) 0.19 n/a n/a 0.19 1.14
Lactose (g) 0.06 0.02 n/a 0.08 0.48
Maltose (g) 0.06 0.01 n/a 0.07 0.42
Alcohol (g) 0.0 0.0 0.0 0.0 0.0
Water (g) 24.79 3.46 19.43 47.68 286.08
Caffeine (mg) 0.0 0.0 0.0 0.0 0.0
Theobromine (mg) 0.0 0.0 0.0 0.0 0.0
Sugars (g) 0.47 0.05 0.0 0.52 3.12
Galactose (g) 0.0 n/a n/a 0.0 0.0
Dietary Fiber (g) 0.7 0.0 0.0 0.7 4.2
Calcium (mg) 13.045 67.894 2.9 83.839 503.034
Iron (mg) 0.2 0.06 0.23 0.5 3.0
Magnesium (mg) 5.829 2.637 5.8 14.265 85.59
Phosphorus (mg) 18.318 48.213 90.867 157.398 944.388
Potassium (mg) 87.706 9.228 100.533 197.467 1184.802
Sodium (mg) 9.159 58.478 402.617 470.253 2821.518
Zinc (mg) 0.11 0.29 0.57 0.97 5.82
Copper (mg) 0.014 0.003 0.034 0.051 0.306
Manganese (mg) 0.058 0.001 0.01 0.069 0.414
Selenium (mcg) 0.7 1.3 9.8 11.8 70.8
Vitamin A, IU (IU) 172.914 94.355 17.883 285.152 1710.912
Retinol (mcg) 0.0 24.295 5.317 29.612 177.672
Vitamin A, RAE (mcg_RAE) 8.604 24.954 5.317 38.875 233.25
Beta Carotene (mcg) 100.196 8.004 0.0 108.2 649.2
Vitamin E (mg) 0.22 0.03 0.13 0.37 2.22
Vitamin D (IU) n/a 1.13 n/a 1.13 6.78
Lycopene (mcg) 0.0 0.0 0.0 0.0 0.0
Lutein + zeaxanthin (mcg) 389.403 0.0 0.0 389.403 2336.418
Tocopherol, beta (mg) 0.0 n/a 0.01 0.01 0.06
Tocopherol, gamma (mg) 0.05 0.0 0.04 0.09 0.54
Tocopherol, delta (mg) 0.0 0.0 0.0 0.0 0.0
Vitamin C (mg) 24.8 0.0 0.0 24.8 148.8
Thiamin (mg) 0.019 0.003 0.135 0.158 0.948
Riboflavin (mg) 0.033 0.036 0.053 0.122 0.732
Niacin (mg) 0.178 0.008 1.851 2.036 12.216
Pantothenic acid (mg) 0.158 0.039 0.251 0.448 2.688
Vitamin B-6 (mg) 0.05 0.007 0.102 0.158 0.948
Folate (mcg) 17.486 1.695 0.967 20.147 120.882
Vitamin B-12 (mcg) 0.0 0.08 0.33 0.41 2.46
Choline (mg) 5.2 1.6 22.5 29.3 175.8
Folic acid (mcg) 0.0 0.0 0.0 0.0 0.0
Tryptophan (g) 0.008 0.03 0.048 0.087 0.522
Threonine (g) 0.025 0.084 0.218 0.326 1.956
Isoleucine (g) 0.022 0.146 0.261 0.429 2.574
Leucine (g) 0.036 0.225 0.435 0.696 4.176
Lysine (g) 0.039 0.195 0.464 0.698 4.188
Methionine (g) 0.011 0.061 0.126 0.198 1.188
Cystine (g) 0.008 0.012 0.063 0.083 0.498
Phenylalanine (g) 0.033 0.123 0.222 0.379 2.274
Tyrosine (g) 0.014 0.113 0.174 0.301 1.806
Valine (g) 0.036 0.156 0.3 0.492 2.952
Arginine (g) 0.053 0.089 0.363 0.504 3.024
Histidine (g) 0.017 0.082 0.213 0.311 1.866
Alanine (g) 0.028 0.066 0.358 0.451 2.706
Aspartic acid (g) 0.092 0.151 0.527 0.769 4.614
Glutamic acid (g) 0.15 0.573 0.827 1.55 9.3
Glycine (g) 0.025 0.04 0.392 0.457 2.742
Proline (g) 0.031 0.265 0.309 0.604 3.624
Serine (g) 0.033 0.137 0.213 0.383 2.298
Cholesterol (mg) 0.0 9.888 32.867 42.754 256.524
Trans Fat (g) n/a n/a 0.0 0.0 0.0
Saturated Fat (g) 0.011 1.986 7.245 9.242 55.452
Phytosterols (mg) n/a n/a n/a 0.0 0.0
Monounsaturated Fat (g) 0.003 0.884 9.691 10.578 63.468
Polyunsaturated (g) 0.011 0.089 2.431 2.531 15.186