Receta Mashed Potato and Cauliflower Soup
Ingredientes
- 1 Tsp. Olive Oil
- 1 medium onion, finely diced
- 1 celery stalk, finely diced
- 4 Tbs. butter
- 4 Tbs. flour
- 2 1/2 c. chicken broth
- 12 oz. can evaporated milk
- 1/2 tsp. pepper
- 2 slices leftover turkey bacon, diced
- 2 cups leftover mashed cauliflower potatoes
- 1 cup shredded reduced fat Colby-Jack Cheese
- croutons for garnish (optional)
View Full Recipe at Under the Big Oak Tree
Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 183g | |
Recipe makes 8 servings | |
Calories 276 | |
Calories from Fat 179 | 65% |
Total Fat 20.07g | 25% |
Saturated Fat 10.35g | 41% |
Trans Fat 0.0g | |
Cholesterol 62mg | 21% |
Sodium 760mg | 32% |
Potassium 332mg | 9% |
Total Carbs 10.15g | 3% |
Dietary Fiber 0.7g | 2% |
Sugars 5.32g | 4% |
Protein 14.0g | 22% |