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Receta Mashed Potatoes With Garlic And Rosemary
by Global Cookbook
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Ingredientes
4 lrg russet potatoes (2 3/4 lbs)
5 x cloves garlic peeled,sliced in 1/2
1 c. vegetable broth
1/2 tsp salt
1/2 tsp white pepper
1 Tbsp. fresh rosemary or possibly 1 tsp dry rosemary
1/4 c. grated parmesan cheese
2 Tbsp. italian parsley chopped
Direcciones
Boil potatoes till tender. Mash with the remaining ingredients.