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Meat Balls For Spaghetti Sauce
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Receta Meat Balls For Spaghetti Sauce
by CookEatShare Cookbook
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6
Ingredientes
1 pound grnd chuck
1 c. bread crumbs
1/2 c. Parmesan cheese
1 tbsp. parsley
2 sm. cloves garlic
1/2 c. lowfat milk
2 Large eggs, beaten
1 1/2 teaspoon salt
1/8 teaspoon pepper
Direcciones
Form into a size of a walnut. Put in a skillet and fry them till brown then add in them to your spaghetti sauce. Cook in sauce for about 2 hrs.