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Meat Sauce - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

2 lbs ground check

2 ionion, finely minced

1 Tbls dired rosemary

4 bay leaves

1/4 cup salt be careful, I alway start with a couple tablespoons and add to taste.

2 qts. crushed tomoatoes in havey puree

1 12 ats. check breoth

1/4 cup cornstarch disolved in 1/2 cup of water.

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 carrots, finely minced	0.2 carrots	$1.49 per pound	$0.04
2 stalks celery, finely minced	0.2 stalk	$1.99 per pound	$0.04
1/2 cup chopped fresh sweet basil	2 3/8 teaspoons	$2.59 per cup	$0.13
1/3 cup minced garlic	1 5/8 teaspoons	$4.00 per pound	$0.04
2 Tbls black pepper	5/8 teaspoon	$7.99 per 16 ounces	$0.02
1/3 cup dried ground oregano	1 5/8 teaspoons	$3.89 per 3/4 ounces	$0.29
1 cup olive oil	1 tablespoon	$5.99 per 16 fluid ounces	$0.30
2 cups red wine and a glass for yourself, oh yeah!	3 tablespoons	$0.35 per fluid ounce	$0.56
Total per Serving			$1.42
Total Recipe			$14.20