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Meat Sauce - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
2 lbs ground check
2 ionion, finely minced
1 Tbls dired rosemary
4 bay leaves
1/4 cup salt be careful, I alway start with a couple tablespoons and add to taste.
2 qts. crushed tomoatoes in havey puree
1 12 ats. check breoth
1/4 cup cornstarch disolved in 1/2 cup of water.
Ingredients Per Serving Qty Common Price Price per Serving
2 carrots, finely minced 0.2 carrots
$1.49 per pound
$0.04
2 stalks celery, finely minced 0.2 stalk
$1.99 per pound
$0.04
1/2 cup chopped fresh sweet basil 2 3/8 teaspoons
$2.59 per cup
$0.13
1/3 cup minced garlic 1 5/8 teaspoons
$4.00 per pound
$0.04
2 Tbls black pepper 5/8 teaspoon
$7.99 per 16 ounces
$0.02
1/3 cup dried ground oregano 1 5/8 teaspoons
$3.89 per 3/4 ounces
$0.29
1 cup olive oil 1 tablespoon
$5.99 per 16 fluid ounces
$0.30
2 cups red wine and a glass for yourself, oh yeah! 3 tablespoons
$0.35 per fluid ounce
$0.56
Total per Serving $1.42
Total Recipe $14.20
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