| 6 ounce Skinless Boneless Chicken Thighs (3-ounce pcs) |
3 oz |
$2.75 per pound
|
$0.52 |
| 1 tsp Italian Herb marinade mix (Durkee Grill Creations) |
1/2 teaspoon |
n/a
|
|
| 1/2 x lemon (juiced) melted |
1/4 lemon |
$0.80 per item
|
$0.20 |
| 1/2 tsp brown sugar |
1/4 teaspoon |
$2.79 per 2 pounds
|
$0.00 |
| 1/4 tsp cumin |
1/8 teaspoon |
$1.69 per 1 1/4 ounces
|
$0.01 |
| 1/4 tsp extra virgin olive oil |
1/8 teaspoon |
$5.99 per 16 fluid ounces
|
$0.01 |
| 2 Tbsp. parsley, oregano and lemon zest finely minced, see notes |
1 tablespoon |
$1.09 per cup
|
$0.07 |
| 2 Tbsp. white wine (optional) for sauce |
1 tablespoon |
$0.35 per fluid ounce
|
$0.17 |
| Total per Serving |
$0.98 |
| Total Recipe |
$1.96 |
Suggestions?